Feiner Pompei Espresso-Röstung La Barista X Torreo präzises Mahlen while the oak wood base

while the oak wood base not only provides stability but also serves as an aesthetic highlight

Slightly angled portafilter head made of stainless steel for optimal handling

With the waterproof lid

Mit Dual-Boiler und PID-Technologie sorgt die Linea Micra für eine konstante Brühtemperatur

Feiner Pompei Espresso-Röstung La Barista X Torreo präzises Mahlen while the oak wood baseBean: 100% Arabica Country: Brazil Region: Cerrado Cooperative: Small Farmers Altitude: 600 1300 masl Variety: Mundo Novo, Yellow Bourbon, Caturra, Catuai Preparation: Natural Flavor notes: milk chocolate, nut, sweet Suitable for: Portafilters, fully automatic machines & espresso makers Preparation recommendation Espresso: 16. 5g in, 35g out 30sec. Water temperature 94 Our espresso roast "Feiner Pompei" embodies the perfect balance. With its intense